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October 2018 - A Wee Bit of Cake

Prestige Hampers - A Review

By A Wee Bit of Cake - October 19, 2018
I've been lucky enough to review all sorts since I started blogging but when Prestige Hampers got in touch to review one of their luxury Christmas hampers I couldn't believe my luck. The hamper arrived at the perfect time. Dylan had had his 16 week jabs a few days earlier and therefore was really grizzly all week both day and night. I was...

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Halloween Chocolate Mushrooms

By A Wee Bit of Cake - October 17, 2018
  I’ve another toddler friendly Halloween baking recipe to share with you all in preparation for next week. It’s actually a spin on these chocolate mushrooms that I made years ago but with a Halloween twist. They are ideal for little hands and it doesn’t matter if they are wonky as it just adds to the charm. Warning though – these are seriously moreish, and...

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Halloween Bark

By A Wee Bit of Cake - October 15, 2018
As Ethan is getting older my favourite thing to do with him is to involve him in baking and cooking. It keeps him out of mischief and he's learning about food while I get some quality time with my biggest boy. He's only 2 so his attention span isn't great and any baking we do needs to be quick and easy otherwise he...

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Lotus Biscoff Cheesecake

By A Wee Bit of Cake - October 05, 2018
Apologies! I fully intended to get this recipe typed up yesterday and published this morning but a certain baby of mine decided that all week sleep is for the weak therefore I could barely think straight never mind write a blog post. So, both boys are napping (win!) and I'm taking the opportunity to quickly type up the last recipe in my Biscoff...

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Lotus Biscoff Brownies

By A Wee Bit of Cake - October 03, 2018
To celebrate Biscoff week on the old blog I've got another amazing recipe to share with you - Biscoff Brownies! Brownies are by far my most favourite thing to bake and I've made all sorts of varieties from Malteser, to Crunchie to Cookie Dough and so much more. They are such a versatile little traybake and I love how you can turn a...

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Lotus Biscoff Cupcakes

By A Wee Bit of Cake - October 01, 2018
Salted Caramel used to be my addiction but now it's all about the Lotus Biscoff Spread. I mean, seriously, that stuff I could happily eat out of the jar, it's just heaven! While I was going through my drafts and food photos I realised I had 3 recipes that I had yet to share which are all Biscoff related so I've decided to...

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